Leather Storrs is a native Portlander with Italian level passion for his home. Goosed into cooking by his Architect father, Storrs is keen on seasonal respect, foraging and the combination of ingredient, spirit and technique that tells a story.

Storrs is a CIA graduate with a BA in romantic period verse. He spouts spooky BS as a live storyteller and hosts a weekly podcast called “The hotline” with his grade school pal, Kurt Huffman, the force behind Portland’s Chefstable restaurant group.

At 48, he has recently moved from running his restaurant, Noble Rot, and has been making food with Oregon’s newest cash crop: weed. In early 2020, Storrs’ original Netflix show will be released showcasing the world of cooking with cannabis as a competition with himself and Kelis as the hosts.

He also has two kids-Rye (15) and Charlotte (13) - who both love shoes and talking smack.